Menu

Roasted Red Pepper Hummus
Colorado goat cheese, served with carrots, grape tomatoes, celery and warm pita bread – 14

Lettuce Wrap
Thai chicken, mandarin oranges, carrots, sesame seeds and green onions, served with a side of Thai peanut dressing – 16

Homemade Pioneer Eggrolls
Black beans, cabbage sweet corn, green chili peppers, jack and cheddar cheeses rolled in a crispy wrapper, served with chipotle ranch – 16

Mt. Quandary Nachos
Crispy tortilla chips topped with jack and cheddar cheeses, black bean and corn salsa, lettuce and jalapeños. Served with a side of tomato salsa and sour cream – 18 add guacamole 1, chicken 2, pulled pork 2, beef 3

Spinach & Artichoke Dip
Parmesan cheese blended with spinach and artichoke hearts with carrots, celery and warm pita bread – 15

Organic Falafel
On a pita with greens with cucumbers, tomatoes and feta dill Greek yogurt – 15

Wings
A pound of wings with your choice of Hot, BBQ, sweet Thai chili or dry honey curry rub served with celery, carrots and ranch dressing – 16

Mozzarella Sticks
Homemade with marinara sauce – 16

Crispy Organic Brussels
Lemon pepper, queso fresco, chipotle ranch – 16

Sesame Seared Ahi*
With cucumber slaw, wasabi, ginger and pineapple teriyaki topped with sweet soy glaze – 17

Chicken Tenders
With fries and your choice of BBQ sauce, ranch, honey mustard or buffalo – 15

Chips & Roasted Tomato Salsa – 9
add guacamole – 3

Portabella Stack
Grilled and stuffed with artichokes, roasted red peppers, kalamata olives, spinach and Colorado goat cheese. Topped with basil pesto and a balsamic reduction – 18

Peak Nine Quesadilla
Flour tortilla filled with jack and cheddar cheeses, black bean and corn salsa. Served with a side of tomato salsa and sour cream – 15
add guacamole 1, chicken 2, beef 3, pulled pork 2, steak 4

Street Tacos
3 corn tortillas with queso fresco, roasted tomatillo salsa, sour cream, guacamole and pico de gallo.
mahi mahi – 17, steak – 17, pork carnitas – 14

Salads

All are served with your choice of dressing: ranch, chipotle ranch, blue cheese, balsamic, red wine vinaigrette, honey mustard or feta dill Greek yogurt.

Add to any salad:
chicken breast 6, steak 7, salmon 10, sesame seared ahi 8

House
Organic greens, tomatoes, onions, cucumbers, croutons and blue cheese, small – 7, large – 12

Quandary Salad
Organic mixed field greens, tomatoes, red onions, cucumbers, blue cheese crumbles, craisins and hazelnuts, small – 6, large – 12

Cobb Salad
Mixed organic greens, chicken, Applewood smoked bacon, tomatoes, onions, sliced egg and blue cheese – 14

Santa Fe
Mixed organic greens, jalapeños, tomatoes, red onions, jack and cheddar cheeses, topped with black bean and corn salsa and tortilla strips. Served with a side of chipotle ranch – 14

Baby Spinach
Fresh spinach topped with strawberries, candied walnuts and Colorado goat cheese. Served with balsamic vinaigrette – 14

Caesar
Romaine lettuce served traditionally with croutons and shaved Parmesan cheese, small – 7, large – 12

Soups

Soup Du Jour
Featuring a different fresh homemade soup daily
cup – 5, bowl – 9

Pork Green Chili
Topped with cheese and served with a warm flour tortilla.
cup – 5, bowl – 9

Served till 5pm daily

Served with fries

Substitute

• sweet potato fries 2
• a side salad 3
• onion rings 3
• cup of soup 2
• bowl of soup 3

Soup and a Salad
Bowl of soup and House or Caesar salad – 11

Turkey Melt
Turkey, pepper jack, Applewood smoked bacon, guacamole, served on sourdough with basil truffle mayo – 14

Philly Cheese Steak
Shaved ribeye, sautéed onions and peppers smothered in American cheese – 15

1/3 Rack of Ribs
Applewood smoked pork ribs, smothered in our homemade BBQ sauce – 16

Reuben
Choice of pastrami or turkey with Swiss cheese, sauerkraut and thousand island dressing on toasted rye – 15

B.L.T.
Classic favorite with Applewood smoked bacon, Bibb lettuce and fresh tomatoes served on sourdough with basil truffle mayo – 12 add turkey 4

Street Tacos
3 corn tortillas with queso fresco roasted tomatillo salsa, sour cream, guacamole and pico de gallo (no side). mahi mahi – 15, steak – 15, pork carnitas – 13

Burger Building in Breck

Served on a sesame bun with fries. Cooked to medium.

Substitute

• sweet potato fries 3
• a side salad 3
• a cup of soup du jour 2
• onion rings 3
• gluten free Udi’s bun 3

1/2 Pound Colorado Beef – 14

All natural, 100% Colorado raised, never frozen Chicken Breast – 14

Vegan Organic Veggie Burger – 14

Toppings – 1
pepper jack, blue cheese, american cheese, sautéed onions, cheddar, swiss, jalapeños, guacamole, sautéed mushrooms, basil truffle mayo

More Toppings – 2
applewood smoked bacon, pork green chile

See how high you can stack it! Fresh, never frozen!

Specialty Burgers

Beef or Chicken – 16

Quandary
Applewood smoked bacon, cheddar cheese, 2 onion rings & BBQ sauce

Southwest
Applewood smoked bacon, guacamole and pepper jack

Blue Dream
Applewood smoked bacon, mushrooms and blue cheese

Chef’s Fat Burger
Applewood smoked bacon, mushrooms, onions and Swiss cheese

Colorado Burger
Cheddar cheese and pork green chili

Gringo Burger
Double American cheese, applewood smoked bacon, thousand island

Sliders

3 sliders served à la carte

Carolina Pulled Pork – 14

Filet
Blue cheese, sautéed onions and pesto – 18

Served from 5-close daily

Enrées and Steaks are served with chef’s vegetables & one side

Sides

• mashed potatoes
• rice pilaf
• extra vegetables
• add a side salad or caesar salad – 5

Steaks

All of our steaks are Colorado grown USDA Choice Black Angus, fresh, never frozen and hand cut in house. Cooked to temp*

Bistro Steak
8 oz. with a blue cheese, onion crust with balsamic glaze – 24

Filet Mignon
8 oz. center cut beef tenderloin with a cabernet demi gláce – 35

New York Strip
12 oz. topped with a cabernet demi gláce – 30

 

Entrées

Grilled Atlantic Salmon*
Grilled and topped with spinach and tomatoes, finished with a white wine sauce – 27

Rotisserie Chicken
½ chicken served with cracked pepper gravy – 21

Barbeque St. Louis Ribs
Applewood smoked pork ribs smothered in BBQ sauce – 23

Barbeque Platter
Applewood smoked pork ribs and rotisserie chicken – 24

Baby Portabella Pasta
Fresh portabella mushrooms, spinach and tomatoes tossed in a pesto cream sauce. Not served with a side – 20 add chicken 6, salmon 10, sesame seared ahi – 8, steak – 7

Servred with fries.

• Corn Dog Nuggets
• Macaroni and Cheese
• Grilled Cheese
• Pasta with Butter
• Pasta with Marinara
• Hamburger
• Cheeseburger
• Chicken Tenders
• Steak

Download kids menu.

Handcrafted Cocktails

Quandary Margarita – 13
El Jimador Silver Tequila, orange liqueur, agave nectar, lemon, lime, orange.

Ay Caramaba! Margarita – 14
Herradura Silver Tequila, muddled jalapeños & strawberries.

Jack Smash – 13
Jack Daniel’s Single Barrel, mint, lemon, sugar in the raw.

Woodford Manhattan – 15
Woodford Reserve Bourbon, Woodford Reserve Cherry Bitters, Sweet Vermouth, luxardo cherry.

Basil Cucumber Bowl – 13
Fords Gin, muddled basil & cucumber, St. Germain Elderflower Liqueur, lemon.

Old-Fashioned – 15
Buffalo Trace Bourbon, Breckenridge Bitters, Luxardo cherries, cane sugar, orange peel.

Authentic Cuban Mojito – 12
Myers’s Rum, Cane Rum, mint, sugar in the raw, lime, soda.

Pink Grapefruit Lemon Drop Martini – 14
Wheatley Vodka, Chambord, grapefruit juice simple syrup, lemon.

Bacon Bloody Mary – 14
Wheatley Vodka, Bob’s Spicy House-made Bloody Mary Mix, bacon, garnished with everything but the kitchen sink.

Mountain Mules – 13
(Your choice) Wheatley Vodka, Slane Irish Whiskey, or Jack Daniel’s, ginger beer, lime.

Bartenders CRAFT Daily Special – 12

Unique Mixers

French 75 – 13
Korbel Brut Champagne, Ford’s Gin, lemon.

Colorado Aviation – 13
Miles Gin, Crème de Violette Liqueur, Tart Cherry Liqueur, lemon, luxardo cherry.

Scooter’s Special – 13
Rumhaven Coconut Rum, Cane Rum, orange, pineapple, grenadine, Myers’s Dark Rum floater.

Rye Sour – 13
Jack Daniel’s Tennessee Rye, homemade sour mix.

Sazarac – 13
Chilled glass rinsed with Absinthe, Sazerac Rye Whiskey, sugar cube, dash of bitters, twist of lemon.

Dessert Cocktails

Espresso Martini – 13
Marble Moonlight Espresso, Frangelico, Stoli Vanil, whipped cream.

Revolver – 13
Jack Single Barrel Rye, Kahlua, orange bitters.

Hot Drinks

Fire on the Mountain – 12
Jack Daniel’s Tennessee Fire, hot chocolate, whipped cream.

Slane Irish Coffee – 12
Slane Irish Whiskey, Buffalo Trace Cream, coffee

Hot Apple Pie – 12
Hot apple cider with Jack Daniel’s Tennessee Apple or Tuaca.

Almond Delight – 12
Rumhaven Coconut Rum, Rumchata, hot chocolate, chocolate shavings.

Peppermint Patty – 12
Peppermint Schnapps and Hot Chocolate.

Wine List

Sparkling

• Korbel Brut, 187ml – 10
• Korbel Brut, 750ml – 36
• Korbel Brut Rosé, 187ml – 10
• Korbel Prosecco , 187ml – 10
• Veuve Clicquot, 139

White

Red

Whiskey

Tequila

Scotch

Draft Beer – 5

• Avery Rotator, Boulder, CO (ABV Varies) – 6
• Breckenridge Brewery Rotator, Colorado (ABV Varies) – 6.50
• Coors Light, Golden, CO  (4.2% ABV) – 5
• Deschutes Fresh Squeezed IPA, Bend, OR (6.4% ABV) – 6
• Great Divide Denver Pale Ale, Denver, CO  (6.2% ABV) – 6
• Mama’s Little Yella Pills, Longmont, CO (4.7% ABV) – 6
• New Belgium 1554, Fort Collins, CO (6.0% ABV) – 6
• Sierra Nevada Hazy, Chico, CO (5.6% ABV) – 6.50
• Nitro Left Hand Milk Stout, Longmont, CO (6.0% ABV) – 8
• Odell 90 Shilling Amber Ale, Fort Collins, CO (5.3% ABV) – 6
• Ska Rotator, Durango, CO (ABV Varies) – 7

Bottled & Canned Beer

• Bud (5.0% ABV) – 5.50
• Bud Light (4.2% ABV) – 5.50
• Coors Banquet (5.0% ABV) – 5.50
• Corona (4.5% ABV) – 5.50
• Heineken NA (4.5% ABV) – 5.50
• Michelob Ultra (4.2% ABV) – 5.50
• Miller Lite (4.2% ABV) – 5.50
• New Planet Blonde (GF) – 6
• PBR 16oz Can (4.6% ABV) – 5.50
• Stella Artois (5.0% ABV) – 6
• Angry Orchard Cider (5.0% ABV) – 6.50
• Talbots Alpine Start Semi-Sweet Hard Cider (5.0% ABV) – 8
• Hard Seltzer Bartender’s Choice – 8